Our Menu
Sunday Brunch Menu 11:30 – 2:30 | If you have a food allergy, please speak to your server
Menu
Bottomless Mimosa’s, House Bloody Mary’s or House Screwdriver’s $25 (2 Hour Limit) / Complimentary tea & coffee / Irish or Herbal Tea $3
10oz Sirloin steak with 2 eggs any style served with home fries & toast
2 Eggs any style with Irish bacon, sausage, black & white pudding, grilled tomato, & Irish baked beans, served with home fries & toast
3 scrambled eggs with Irish sausage & American bacon served with home fries & toast
2 Poached Eggs with Irish bacon topped with hollandaise sauce served on an English muffin with home fries
2 Slices challah bread with fresh fruit, Irish or American bacon & maple syrup
Choice of 3 fillings; mushroom, sausage, Irish bacon, spinach, ham, tomato, onion, Swiss, cheddar, American or mozzarella cheese served with home fries and toast (additional fillings 1)
With two eggs, spinach & tomato served on your choice of bread, served with a side salad or fruit
If you have a food allergy, please consult with your server | Gluten-free items available | *4 extra for Gluten Free Bread or Pasta | Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness. Thank You For Dining at River Court on Main
Soups & Appetizers
Cup $5 / Bowl $7
Cup $7 / Bowl $9
Served with french fries and honey mustard
With marinara sauce and fresh lemon
Hot, Mild, Medium, Honey BBQ or Teriyaki
4 jumbo shrimp served with cocktail sauce
With marinara sauce
Au Gratin
Potato skins, chicken tenders, buffalo wings, mozzarella sticks, served with dipping sauce
Crispy bacon bits & cheddar cheese
Cheddar, Monterey Jack cheese served with sour cream, salsa & guacamole
Cajun beef tips, shrimp & grilled chicken strips, served with horseradish sauce & garlic bread
Fresh seasoned ground beef with beans, tomato, onion, corn, fresh cilantro & jalapeños over tortilla chips served with sour cream, guacamole & salsa
Salads
Add to any salad: Chicken $7, Blackened Chicken $7, Veggie Burger $8, 3 Tiger Shrimp $11, Salmon $10, 10oz. Steak $15
Dressings: Balsamic vinaigrette, oil & vinegar, ranch, blue cheese, honey mustard, lite Italian, raspberry vinaigrette, cilantro-lime vinaigrette, Russian
Crispy romaine hearts with garlic croutons dressed with parmesan cheese & our own caesar dressing
Mixed greens with tomato, red onion, cucumber & red cabbage with your choice of dressing
Grilled 10 oz. certified black angus ny strip served over mixed greens with garlic croutons & fire roasted red peppers, with balsamic vinaigrette on the side
Roasted walnuts, cranberries, chick peas, red onion, tomato, cucumber, shredded carrot & red cabbage served over mixed greens & topped with apples & feta cheese with your choice of dressing
Fresh sliced mozzarella on a bed of greens, tomato, roasted red peppers, drizzled with a balsamic reduction and a side of balsamic vinaigrette
Served on a bed of mixed greens, red cabbage, carrots, tomato, cucumber, crumbled blue cheese topped with create tartar sauce and your choice of dressing
Sandwiches & Wraps
All Burgers, Wraps & Sandwiches are served with French Fries & Garnished with Lettuce, Red Onion, Tomato & Pickles
Add on to any item: American, Cheddar, Mozzarella or Swiss cheese $2, Blue Cheese $2, American Bacon $2, Irish Bacon $3, Sauteed Onions $2, Mushrooms $2, Fried Egg $2, Avocado $3, Sweet Potato Fries $3
8 oz. certified black angus ground beef with onions, mushrooms, bacon & blue cheese
8 oz. certified black angus ground beef, garnished with lettuce, tomato & red onion & pickles
Topped with lettuce, tomato & red onion
10 oz. NY strip steak with mushrooms & onions served on a garlic hero
Topped with mozzarella cheese, smoked bacon served on a brioche bun with homemade honey mustard
Lean corned beef with sauerkraut, melted swiss cheese & russian dressing on rye bread
Assorted grilled vegetables with roasted peppers, portabello mushrooms & drizzled with balsamic glaze
Crispy breaded chicken cutlet tossed in a BBQ sauce with lettuce, onion, shredded cheddar & Monterey Jack
With lettuce, tomato, onion & roasted peppers tossed in a golden Italian dressing
Crispy romaine, parmesan cheese & our own caesar dressing
Lunch Favorites
Petite 10oz or 14oz shell steak served with sautéed onions & mushrooms, mixed vegetables & mashed potato or fries.
Irish sausage & mashed potato with caramelized onions & brown sauce
Sautéed chicken cooked in McDonald's Irish curry sauce with carrots, onions & bell peppers served with rice and fries
Sautéed chicken & mixed vegetables in a cream sauce topped with puff pastry
2 eggs (any style) Irish bacon, Irish sausage, black & white pudding, baked beans & grilled tomato served with French fries & toast
prosciutto, tomato & scallions in a creamy vodka sauce. Add chicken 7 or 3 jumbo shrimp 10
Beer battered cod, served with steak fries, tartar sauce and a lemon wedge
Ground beef & vegetables braised in a savory gravy with mixed vegetable, topped with fresh mashed potato
Sides
Served 4 pm–10 pm | If you have a food allergy, please consult with your server
Gluten-free items available
*$4 extra for Gluten Free Bread or Pasta
Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness. Thank You For Dining at River Court on Main
Soups & Appetizers
Cup / Bowl
Cup / Bowl
Served with french fries and honey mustard
With marinara sauce and fresh lemon
Hot, Mild, Medium, Honey BBQ or Teriyaki
4 jumbo shrimp served with cocktail sauce
Cajun beef tips, shrimp & grilled chicken strips, served with horseradish & garlic bread
Au Gratin
Crispy bacon bits & cheddar cheese
Cheddar, Monterey Jack cheese served with sour cream, salsa & guacamole
Fresh seasoned ground beef with beans, tomato, onion, corn, fresh cilantro & jalapeños over tortilla chips served with sour cream, guacamole & salsa
With marinara sauce
Potato skins, chicken tenders, buffalo wings, mozzarella sticks, served with dipping sauces
Salads
Add to any salad: Chicken $7, Blackened Chicken $7, Veggie Burger $8, 3 Tiger Shrimp $10, Salmon $9, Steak 10oz $12
Dressings: Balsamic vinaigrette, oil & vinegar, ranch, blue cheese, honey mustard, lite Italian, raspberry vinaigrette, cilantro-lime vinaigrette, Russian
Crispy romaine hearts with garlic croutons dressed with parmesan cheese & our own caesar dressing
Mixed greens with tomato, red onion, cucumber & red cabbage with your choice of dressing
Grilled 10 oz. certified Black Angus NY strip served over mixed greens with garlic croutons & fire roasted red peppers, with balsamic vinaigrette on the side
Roasted walnuts, cranberries, chick peas, red onion, tomato, cucumber, shredded carrot & red cabbage served over mixed greens & topped with apples, feta cheese with your choice of dressing
Fresh sliced mozzarella on a bed of greens, tomato, roasted red peppers, drizzled with a balsamic reduction and a side of balsamic vinaigrette
Served on a bed of mixed greens, red cabbage, carrots, tomato, cucumber, crumbled blue cheese, topped with create tartar sauce and your choice of dressing
Entrees
Entrees served with your choice of soup du jour or salad, starch & vegetable
Add to any entree: New England Clam Chowder – cup $3 / bowl $5 | French Onion Soup – bowl $5 | Caesar Salad – $3
Served with sautéed onions & mushrooms
10oz Certified Angus filet served with sauteed mushrooms
Topped with sautéed spinach, tomato, portobello mushrooms, white wine & balsamic glaze, smothered with mozzarella cheese
Grilled chicken breast covered with balsamic reduction, onion, portobello mushrooms & roasted peppers
Oven baked to perfection with dill & brandy & peppercorn sauce
Scampi, marinara or fra diavolo sauce served over linguini
Comfort Food
All Burgers, Wraps & Sandwiches are served with French Fries & Garnished with Lettuce, Tomato, Red Onion & Pickles
Add on to any item: American, Cheddar, Mozzarella or Swiss cheese $2, Blue Cheese $2, American Bacon $2, Irish Bacon $3, Sautéed Onions $2, Mushrooms $2, Fried Egg $2, Avocado $3, Sweet Potato Fries $3
8 oz. certified black angus ground beef with onions, mushrooms, bacon & blue cheese
8 oz. certified black angus ground beef, garnished with lettuce, tomato & red onion & pickles
Diced chicken & mixed vegetables in a cream sauce topped with puff pastry
Beer battered cod, served with steak fries, tartar sauce & a fresh lemon wedge
10 oz. NY strip steak with mushrooms & onions served on a garlic hero
Irish sausage & mashed potato with caramelized onions & brown sauce
ground beef braised in a savory gravy with mixed vegetable, topped with fresh mashed potato
Prosciutto, tomato & scallions in a creamy vodka sauce, add chicken / blackened / cutlet 7 or 3 jumbo shrimp 10
Sautéed chicken cooked in McDonnells Irish curry sauce with carrots, onions & bell peppers served with rice and fries
Topped with lettuce, tomato & red onion
Lean corned beef with sauerkraut, melted swiss cheese & russian dressing on rye bread
Sides
Peppercorn, Au Poivre, Brown Sauce, Curry Sauce
Ages 10 and under
Wee One’s Menu 12
All served with French fries (except pasta)
Includes: Soda or Juice, and Ice Cream Cup
Milk/Chocolate Milk $1.50 extra